Some Images Of My Creations…

A taste of Cyprus

The warm London weather has been reminiscent of Cyprus, so today I decided to make a mini version of Eliopitta (olive bread) with these baby olive muffins. Perfect as a light snack with a tea or coffee, Greek coffee ideally if you really want to be transported!

Zingy Coconut

Forget Spring, we want Summer! This refreshing, zingy coconut, lemon and lime cake is perfect with your favourite cocktail or maybe you just want to sit down with a warm cuppa at the end of the day.

My Son’s Fruit Cake

In a funny twist, my Irish Porter Cake reminds my Jamaican son of his roots; Bun & Cheese

Easter Treats

This weekend is the Orthodox Easter and I decided to bring a little bit of Cyprus to London; Traditional Tahinopites – tahini pastries, and Flaounes – a sweet and savoury Easter treat

Spring Sundays

Strawberries are in season and these were some quick recipes I whipped up. A Wimbledon Nutty Roulade and, with the leftover yolks, a Leftover Yolk Cake.

Mahalepi

On a bright sunny day, somewhere in North London, out came the BBQ! Chicken breasts marinated in olive oil, salt, pepper, garlic and a touch of Greek oregano, loukanika (Greek sausages) and halloumi. Accompanied with fat pitta bread, all the way from Cyprus and a fresh Greek salad with feta cheese. What will go nicely […]

Madeleine Morning

Saturday morning and a sudden urge to make Madeleines! Small, soft, fluffy sponges shaped into seashells. The aroma of vanilla and lemon zest fills the house. Images of a small French kitchen in North Eastern France come to mind. They are associated with Commercy and Liverdun in the Lorraine region. Also known as Petit Madeleine, […]